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Vol. 23, No. 5, 2020

Special issue: New and sustainable food and agribusiness management models

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EDITORIAL


Review and prospection for food and agricultural business model innovations in emerging economies
Fu-Sheng Tsai, Cheng-Hung Tsai, Chi-Wei Liu, Chia-Hsun Lin, Chih-Hsiang Chang
23(5), pp. 661–666
https://doi.org/10.22434/IFAMR2020.x001

Keywords: business model, innovation, emerging economies, agribusiness, food industries

Abstract | References | Full-text (419 KB) 
Open Access

RESEARCH ARTICLE


Blockchain-based agri-food supply chain management: case study in China
Hao Fu, Cuiping Zhao, Chuanxing Cheng, Hengyun Ma
23(5), pp. 667–679
https://doi.org/10.22434/IFAMR2019.0152

Keywords: agri-food supply chain, blockchain, coupling, information asymmetry, opportunism

Abstract | References | Full-text (542 KB) 
Open Access

Can rural e-commerce service centers improve farmers’ subject well-being? A new practice of ‘internet plus rural public services’ from China
Hui Jin, Lili Li, Xinyi Qian, Yiwu Zeng
23(5), pp. 681–695
https://doi.org/10.22434/IFAMR2019.0217

Keywords: rural e-commerce, rural public services, subjective well-being, propensity score matching, China

Abstract | References | Full-text (594 KB) 
Open Access

Support policy preferences of grain family farms: evidence from Huang-huai-hai plain of China
Lili Yu, Ziheng Niu, Shijiu Yin, Yang Gao, Borui Tian
23(5), pp. 697–712
https://doi.org/10.22434/IFAMR2019.0124

Keywords: grain family farms, attribute non-attendance, policy choice, mixed logit model, latent class model

Abstract | References | Full-text (557 KB) 
Open Access

The economic impact of diversification into agritourism
Jana Pitrova, Igor Krejčí, Ladislav Pilar, Pavel Moulis, Jan Rydval, Robert Hlavatý, Tereza Horáková, Ivana Tichá
23(5), pp. 713–734
https://doi.org/10.22434/IFAMR2020.0076

Keywords: agritourism, computer simulation, farm management, scenarios testing, system dynamics

Abstract | References | Full-text (1049 KB) | Supplemental Material 
Open Access

Market simulation of traceable food in China based on conjoint-value analysis: a traceable case of pork
Bo Hou, Linhai Wu, Xiujuan Chen
23(5), pp. 735–746
https://doi.org/10.22434/IFAMR2019.0122

Keywords: traceable safety information, consumer preferences, conjoint value analysis, market simulation

Abstract | References | Full-text (528 KB) 
Open Access

REVIEW ARTICLE


Reviewing studies of radio frequency identification applications in supply chain for food safety
Xiao-Wei Wen, Janita Marlin, Zhi-Jian Wen, Zhao-Hui Yang
23(5), pp. 747–757
https://doi.org/10.22434/IFAMR2019.0181

Keywords: radio frequency identification, food supply chain, literature review

Abstract | References | Full-text (444 KB) 
Open Access

RESEARCH ARTICLE


Intellectual capital for green accounting in agribusiness
Hsiu-Yu Lee, Chi-Fang Liu, Yu-Sheng Yain, Chien-Ho Lin
23(5), pp. 759–765
https://doi.org/10.22434/IFAMR2020.0028

Keywords: green accounting, intellectual capital, key success factors

Abstract | References | Full-text (375 KB) 
Open Access

OPINION ARTICLE


A social innovation perspective on business model improvement in food related industries
Xiao-Wei Wen, Sang-Luo Sun, Zhao-Hui Yang
23(5), pp. 767–772
https://doi.org/10.22434/IFAMR2019.0183

Keywords: social innovation, supply chain, food safety, sustainability

Abstract | References | Full-text (371 KB) 
Open Access

New agriculture business model in Taiwan
Chien-Hsing Lee, Chih-Fang Liu, Yu-Ting Lin, Yu-Sheng Yain, Chien-Ho Lin
23(5), pp. 773–782
https://doi.org/10.22434/IFAMR2019.0164

Keywords: agriculture, agribusiness, business models, Taiwan

Abstract | References | Full-text (402 KB) 
Open Access

New titles

International Food and Agribusiness Management Review

Publication Cover
Online ISSN: 1559-2448