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Sustainable food planning: evolving theory and practice
EditorsAndré Viljoen and Johannes S.C. Wiskerke
Published: hardback 2012, e-book (PDF) first published 2016 Pages: 600
eISBN: 978-90-8686-826-1 | ISBN: 978-90-8686-187-3
Book Type: Edited Collection
Chapter 21 Urban agriculture in developed economies
Jan Willem van der Schans Related information
1Rural Sociology Group, Wageningen University, Hollandseweg 1, 6706 KN Wageningen, the Netherlands
*jan-willem. vanderschans@wur. nl
, Johannes S.C. Wiskerke Related information*jan-willem.
1Rural Sociology Group, Wageningen University, Hollandseweg 1, 6706 KN Wageningen, the Netherlands
Pages: 243 - 258
Published Online: February 12, 2016