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> Molecular breeding for the genetic improvement of forage crops and turf
Molecular breeding for the genetic improvement of forage crops and turf
edited by: M. Humphreys
2005, 288 pages, Paperback
Grassland covers 26% of the world's total land area. It produces feed for livestock; maintains soil fertility; protects and conserves soil and water resources; creates a habitat for wildlife; provides recreational space for sport and leisure and contributes to the general landscape. This book provides an up-to-date account of progress and potential in the genetic improvement of grassland to meet all needs. It encompasses work on a wide range of temperate and tropical grassland species (including grasses, clovers and other forage legumes) and will interest all those concerned with grassland use in livestock-based agriculture, recreation, environmental protection, bio-industry etc. Specifically, it demonstrates how recent advances in molecular techniques are being used to develop breeding objectives and strategies with key-note papers on: Objectives and benefits of molecular breeding, Linkage/physical mapping and map-based cloning, QTL analysis and trait dissection, Genomics, model species, gene discovery and functional analysis, Use of molecular markers and bioinformatics for breeding, Molecular genetics and breeding of endosymbiont and grass/legume associations, Transgenics, Genetic diversity, breeding systems and resources Future directions for research and breeding. State-of-the-art molecular techniques and resources are described that encompass a unique range of expertise in genetic mapping, trait dissection, comparative genomics, bioinformatics, gene discovery and risk assessment. Examples of work in progress or recently completed are provided from across the world. The book has broad educational value and will interest plant geneticists and breeders as well as grassland users and policy makers.
Other publications related to the XX International Grassland Congress:
Grassland - a global resource
Edited by D.A. McGilloway
Utilisation of grazed grass in temperate animal systems
Edited by J. Murphy
Silage production and utilization
Edited by R.S. Park, C.S. Mayne and T.W.J. Keady
Pastoral systems in marginal environments
Edited by J.A. Milne
Optimisation of nutrient cycling and soil quality for sustainable grasslands
Edited by S.C. Jarvis, P.J. Murray and J.A. Roker
XX International Grassland Congress - Offered papers
Edited by F.P. O'Mara
Download table of contents of the book 'Molecular breeding for the genetic improvement of forage crops and turf'.
(PDF file)
ISBN:
978-90-76998-73-2
Price (€):
40.00
Price ($):
60.00
Quantity