Ackermann, R. 2001. Pfadabhängigkeit, Institutionen und Regelreform. Mohr Siebeck, Tübingen, Germany. Google Scholar | |
Ajzen, I. 1991. The theory of planned behavior. Organizational Behavior and Human Decision Processes 90 (2): 179-211 Google Scholar | |
Bacher, J., A. Pöge and K. Wenzig. 2010. Clusteranalyse. Anwendungsorientierte Einführung in Klassifikationsverfahren. Vol. 3. Oldenbourg Wissenschaftsverlag, Munich, Germany. Google Scholar | |
Backhaus, K., E. Erichson, W. Plinke and R. Weiber. 2011. Multivariate Analysemethoden: Eine anwenderorientierte Einführung. Springer, Berlin/Heidelberg, Germany. Google Scholar | |
Bahlmann, J. and A. Spiller. 2008. Wer koordiniert die Wertschöpfungskette? Fleischwirtschaft 8(88): 23-29. Google Scholar | |
Bauernverband. 2016. Betriebe und Betriebsgröβen. Available at: http://tinyurl.com/ydckv2do. Google Scholar | |
Bock, B.B. and M.M. van Huik. 2007. Animal welfare: the attitudes and behavior of European farmers. British Food Journal 109 (11): 931-944. Crossref, Google Scholar | |
Boogard, B.K., B.B. Bock, S.J. Oosting, J.S.C. Wiskerke and A.J. van der Zijpp. 2010. Social acceptance of dairy farming: the ambivalence between two faces of modernity. Journal of Agricultural and Environmental Ethics 24(3): 259-282. Crossref, Google Scholar | |
Bracke, M.B.M. 2007. Animal-based parameters are no panacea for on-farm monitoring of animal welfare. Animal Welfare 16(2): 229-231. Google Scholar | |
Breuer, K., P.H. Hemsworth, J.L. Barnett, L.R. Metthews and G.J. Coleman. 2000. Behavioural response to humans and the productivity of commercial dairy cows. Applied Animal Behaviour Science 66: 273-288. Crossref, Google Scholar | |
Brosius, F. 2011. SPSS 19. Mitp, Heidelberg/Munich, Germany. Google Scholar | |
Bühl, A. 2010. SPSS 18 Einführung in die moderne Datenanalyse. Pearson, Munich, Germany. Google Scholar | |
Bühl, A. 2011. SPSS 20 Einführung in die moderne Datenanalyse. Pearson, Munich, Germany. Google Scholar | |
Buller, H. and C. Cesar. 2007. Eating well, eating fare: farm animal welfare in France. International Journal of Sociology of Agriculture and Food 15(3): 45-58. Google Scholar | |
Burda Community Network. 2009. Typologie der Wünsche 2009: Menschen-Medien-Märkte. Burda Community Network, Offenburg, Germany. Google Scholar | |
Busch, G. 2016. Nutztierhaltung und Gesellschaft. Kommunikationsmanagement zwischen Landwirtschaft und Öffentlichkeit. PhD thesis, University of Goettingen, Germany. Google Scholar | |
Busch, G., M. Kayser and A. Spiller. 2013. Factory farming from a consumer’s perspective: Associations and attitudes. Jahrbuch der Österreichischen Gesellschaft für Agrarökonomie 22(1): 61-70. Google Scholar | |
Busse, T. 2015. Die Wegwerfkuh: Wie unsere Landwirtschaft Tiere verheizt, Bauern ruiniert, Ressourcen verschwendet und was wir dagegen tun können. Karl Blessing Publishing, Munich, Germany. Google Scholar | |
Coff, C., M. Korthals and D. Barling. 2008. Ethical traceability and informed food choice. ethical traceability and communicating food. In: International library of environmental, agricultural and food ethics Vol. 15, edited by C. Coff, D. Barling, M. Korthals and N. Thorkild. Springer, Dordrecht, the Netherlands, pp. 1-18. Google Scholar | |
Coleman, G.J., P.H. Hemsworth and M. Hay. 1998. Predicting stockperson behavior towards pigs from attitudinal and job-related variables and empathy. Applied Animal Behaviour Science 58: 63-75. Crossref, Google Scholar | |
De Jonge, J. and H.C.M. van Trijp. 2013. Meeting heterogeneity in consumer demand for animal welfare: a reflection of existing knowledge and implication for the meat sector. Journal of Agricultural and Environmental Ethics 26: 629-661. Crossref, Google Scholar | |
De Jonge, J., I.A. van der Lans and H.C.M. van Trijp. 2015. Different shades of grey: Compromise products to encourage animal friendly consumption. Food Quality Preference 45: 87-99. Crossref, Google Scholar | |
Deimel, I., A. Franz, M. Frentrup, M. von Meyer, A. Spiller and L. Theuvsen. 2010. Perspektiven für ein Europäisches Tierschutzlabel. Available at: http://download.ble.de/08HS010.pdf. Google Scholar | |
Deimel, I., Franz, A. and A. Spiller. 2011. Das „Animal Welfare“-Verständnis deutscher Schweinemäster: Eine Analyse landwirtschaftlicher Frames. Jahrbuch der Österreichischen Gesellschaft für Agrarökonomie 20(2): 191-200. Google Scholar | |
Destatis. 2010. Landwirtschaftszählung 2010. Landwirtschaftliche Betriebe und landwirtschaftlich genutzte Fläche nach Gröβenklassen der landwirtschaftlich genutzten Fläche 2010. Available at: http://tinyurl.com/y92bjnlu. Google Scholar | |
Destatis. 2012. Nur 8% der landwirtschaftlichen Betriebe werden von Frauen geführt. Available at: http://tinyurl.com/y8b55r9z. Google Scholar | |
Destatis. 2013. Land- und Forstwirtschaft, Fischerei. Sozialökonomische Verhältnisse Agrarstrukturerhebung. Available at: http://tinyurl.com/y8l5sf9t. Google Scholar | |
Destatis. 2016a. Deutschland gröβter Milcherzeuger in der EU. Available at: http://tinyurl.com/yb6yjegg. Google Scholar | |
Destatis. 2016b. Tiere und tierische Erzeugung. Landwirtschaftlcihe Betriebe mit Haltung von Rindern am 1. März 2013 nach Bestandsgröβenklassen und Bundesländern. Available at: http://tinyurl.com/y7es36k5. Google Scholar | |
Destatis. 2016c. Trotz sehr niedriger Milchpreise nur leichter Rückgang bei den Milchkühen. Available at: http://tinyurl.com/yawy37zc. Google Scholar | |
European Commission (EC). 2006. A community action plan on the protection and welfare of animals 2006-2010. Official Journal of the European Union C: 49. Google Scholar | |
European Commission (EC). 2007. Attitudes of consumers towards the welfare of farmed animals. Special Eurobarometer. Available at: http://tinyurl.com/yal2mlfo. Google Scholar | |
Everitt, B.S. 1998. The Cambridge dictionary of statistics. Cambridge University Press, Cambridge, UK. Google Scholar | |
Franz, A., I. Deimel and A. Spiller. 2012. Concerns about animal welfare: a cluster analysis of German pig farmers. British Food Journal 114(10): 1445-1462. Crossref, Google Scholar | |
Friedrich, N., M. Heyder and L. Theuvsen. 2012. Sustainability management in agribusiness: challenges, concepts, responsibilities and performance. International Journal on Food System Dynamics 3(2): 123-135. Google Scholar | |
Gocsik, É., H.W. Saatkamp, C.C. De Lauwere and A.G.J.M. Lansink. 2014. A conceptual approach for a quantitative economic analysis of farmers’ decision-making regarding animal welfare. Journal of Agricultural and Environmental Ethics 27(2): 287-308. Crossref, Google Scholar | |
Gocsik, É., I.A. van der Lans, A.G.J.M. Lansink and H.W. Saatkamp. 2015. Willingness of Dutch broiler and pig farmers to convert to production systems with improved welfare. Animal Welfare 24 (2): 211-222. Crossref, Google Scholar | |
Gulbrandsen, L.H. 2006. Creating markets for eco-labelling: are consumers insignificant? International Journal of Consumer Studies 30(5): 477-489. Crossref, Google Scholar | |
Hair, J., F. Black, B.J. Babin and R.E. Anderson. 2010 Multivariate data analysis: a global perspective. Pearson, Upper Saddle River, NJ, USA. Google Scholar | |
Hansson, H. and C.J. Lagerkvist. 2012. Measuring farmers` attitudes to animal welfare and health. British Food Journal 114(6): 840-852. Crossref, Google Scholar | |
Harper, G. and S. Henson. 2001. Consumer concerns about animal welfare and the impact on food choice. EU-Project EU-FAIR-CT-98-3678. Final Report. Centre for Food Economics Research, Department of Agriculture and Food Economics. The University of Reading, Reading, UK. Google Scholar | |
Harper, G. and A. Makatouni. 2002. Consumer perception of organic food production and farm animal welfare. British Food Journal 104 (3/4/5): 287-299. Crossref, Google Scholar | |
Harvey, D. and C. Hubbard. 2013 Reconsidering the economy of farm animal welfare: an anatomy of market failure. Food Policy 38: 105-114. Google Scholar | |
Heerwagen, L.R., T. Christensen and P. Sandoe. 2013. The prospect of market-driven improvements in animal welfare: lessons from the case of grass milk in Denmark. Animals 3: 499-512. Crossref, Google Scholar | |
Heise, H. and L. Theuvsen. 2017. Welche Tierwohlmaβnahmen sollten in einem Tierwohlprogramm umgesetzt werden? German Journal of Agricultural Economics 66 (4): 265-280 Google Scholar | |
Hellberg-Bahr, A., N. Steffen and A. Spiller. 2012. Marketingpotentiale für Weidemilch. Jahrbuch der Österreichischen Gesellschaft für Agrarökonomie 21(1): 3-12. Google Scholar | |
Heyder, M. and L. Theuvsen. 2012. Determinants and effects of corporate social responsibility in German agribusiness: a PLS model. Agribusiness 28(4): 400-428. Crossref, Google Scholar | |
Hubbard, C. 2012. Do farm assurance schemes make a difference to animal welfare? Veterinary Record 170: 150-151. Crossref, Google Scholar | |
Huijps, K., H. Hogeveen, G. Antonides, N. Valeeva, T. Lam and A.G. Oude Lansink. 2010. Sub-optimal economic behavior with respect to mastitis management. European Review of Agricultural Economics 37(4): 553-568. Crossref, Google Scholar | |
Jahn, G., M. Peupert and A. Spiller. 2003. Einstellungen deutscher Landwirte zum QS-System: Ergebnisse einer ersten Sondierungsstudie. Working paper, Institute of Agricultural Economics, University of Goettingen, Goettingen, Germany. Google Scholar | |
Janssen, J. and W. Laatz. 2007. Statistische Datenanalyse mit SPSS für Windows. Springer, Heidelberg, Germany. Google Scholar | |
Kayser, M. and A. Spiller 2011. Anspruchsgruppenmanagement für die Veredlungswirtschaft in Intensivregionen. In: Nachhaltige Tierproduktion in agrarischen Intensivgebieten Niedersachsens, edited by A. Veauthier and W. Windhorst. ISPA, Vechta, Germany, pp. 147-166. Google Scholar | |
Keeling, L., A. Evans, B. Forkmann and U. Kjærnes. 2013. Welfare Quality principles and criteria. In: Improving farm animal welfare: science and society working together: the Welfare Quality approach, edited by H. Blokhuis, M. Miele, I. Veissier and B. Jones. Wageningen Academic Publishers, Wageningen, the Netherlands, pp. 91-114. Google Scholar | |
Kjærnes, U., M. Miele and J. Roex. 2007. Attitudes of consumers, retailers and producers to farm animal welfare. Welfare Quality Report No. 2. Available at: http://www.welfarequality.net/media/1113/wqr2.pdf. Google Scholar | |
Leach, K., H. Whay, C. Maggs, Z. Barker, E. Paul, A. Bell and D. Main. 2010. Working towards a reduction in cattle lameness: 1. understanding barriers to lameness control on dairy farms. Research in Veterinary Science 89: 311-317. Crossref, Google Scholar | |
Luhmann, H., C. Schaper and L. Theuvsen. 2016. Future-oriented dairy farmers’ willingness to participate in a sustainability standard: evidence from an empirical study in Germany. International Journal on Food System Dynamics 7(3): 243-257. Google Scholar | |
Lusk, J.L. and F.B. Norwood. 2012. Speciesism, altruism and the economics of animal welfare. European Review of Agricultural Economics 39(2): 189-212. Crossref, Google Scholar | |
Makatouni, A. 2002. What motivates consumers to buy organic food in the UK? British Food Journal 104 (3/4/5): 345-352. Crossref, Google Scholar | |
Miele, M., H. Blokhuis, R. Bennett and B. Bock. 2013. Changes in farming and in stakeholder concern for animal welfare In: Improving farm animal welfare: science and society working together: the Welfare Quality approach, edited by H. Blokhuis, M. Miele, I. Veissier and B. Jones. Wageningen Academic Publishers, Wageningen, the Netherlands, pp. 19-48. Google Scholar | |
Miller, D. 1993. The architecture of simplicity. Academy of Management Review 18: 116-138. Crossref, Google Scholar | |
Nocella, G., L. Hubbard and R. Scaroa. 2010. Farm animal welfare, consumer willingness to pay, and trust: results of a cross-national survey. Applied Economic Perspectives and Policy 32(2): 275-297. Crossref, Google Scholar | |
Ritter, C., G.P.S. Kwong, R. Wolf, C. Pickel, M. Slomp, J. Flaig, S. Mason, C.L. Adams, D.F. Kelton, J. Jansen, J. De Buck and H.W. Barkema. 2015. Factors associated with participation of Alberta dairy farmers in a voluntary, management-based Johne’s disease control program. Journal of Dairy Science 98: 7831-7845. Crossref, Google Scholar | |
Schreiner, J.A. and U. Latacz-Lohmann. 2015. Farmers’ valuation of incentives to produce genetically modified organism-free milk: Insights from a discrete choice experiment in Germany. Journal of Dairy Science 98: 7498-7509. Crossref, Google Scholar | |
Skarstad, G.A., L. Terragni and H. Torjusen. 2007. Animal welfare according to Norwegian consumers and producers: definitions and implications. International Journal of Sociology of Agriculture and Food 15(3): 74-90. Google Scholar | |
Swinton, S.M., N. Rector, G.P. Robertson, C. Jolejole-Foreman and F. Lupi. 2015. Farmer decisions about adopting environmentally beneficial practices. In: The ecology of agricultural landscapes, edited by S.K. Hamilton, J.E. Doll and G.P. Robertson. Oxford University Press, NY, USA, pp. 340-359. Google Scholar | |
Valeeva, N.I., T.J.G.M. Lam and H. Hogeveen. 2007. Motivation of dairy farmers to improve mastitis management. Journal of Dairy Science 90: 4466-4477. Crossref, Google Scholar | |
Vanhonacker, F., E. van Poucke, F. Tuyttens and W. Verbeke. 2010. Citizens’ views on farm animal welfare and related information provision: exploratory insights from Flanders, Belgium. Journal of Agricultural and Environmental Ethics 23: 551-569. Crossref, Google Scholar | |
Vanhonacker, F., W. Verbeke, E. van Poucke and F.A.M. Tuyttens. 2007. Segmentation based on consumers’ perceived importance and attitude toward farm animal welfare. International Journal of Sociology of Agriculture and Food 15(3): 91-107. Google Scholar | |
Vetouli, T., V. Lund and B. Kaufmann. 2012. Farmers’ attitude towards animal welfare aspects and their practice in organic dairy calf rearing: a case study in selected Nordic farms. Journal of Agricultural and Environmental Ethics 25(3): 349-364. Crossref, Google Scholar | |
Weber, H., T. Rammsayer and J. Bengel. 2005. Handbuch der Persönlichkeitspsychologie. Hogrefe, Göttingen, Germany. Google Scholar | |
Weinrich, R., S. Kühl, A. Spiller and A. Zühlsdorf. 2014. Consumer attitudes in Germany towards different dairy housing systems and their implications for the marketing of pasture-raised milk. International Food and Agribusiness Management Review 17(4): 205-222. Google Scholar | |
Wissenschaftlicher Beirat Agrarpolitik BMEL (WBA). 2015. Wege zu einer gesellschaftlich akzeptierten Nutztierhaltung. Available at: http://tinyurl.com/yaxwuvcx. Google Scholar | |
Wolf, C.A., G.T. Tonsor, M.G.S. McKendree, D.U. Thomson and J.C. Swanson. 2016. Public and farmer perceptions of dairy cattle welfare in the United States. Journal of Dairy Sciences 99: 5892-5903. Crossref, Google Scholar |
RESEARCH ARTICLE
German dairy farmers’ attitudes toward farm animal welfare and their willingness to participate in animal welfare programs: a cluster analysis
Heinke Heise Related information
aProfessor and Head of the Chair Management in Agribusiness, Georg-August-University of Goettingen, Department of Agricultural Economics and Rural Development, Chair: Management in Agribusiness, Platz der Göttinger Sieben 5, 37073 Goettingen, Germany.
*Corresponding author: hheise@gwdg. de
, Ludwig Theuvsen Related information*Corresponding author: hheise@gwdg.
bPost Doc, Georg-August-University of Goettingen, Department of Agricultural Economics and Rural Development, Chair: Management in Agribusiness, Platz der Göttinger Sieben 5, 37073 Goettingen, Germany.
International Food and Agribusiness Management Review: 21
(8)- Pages: 1121 - 1136
Published Online: September 30, 2018
-
Pablo Mac Clay and Roberto Feeney
-
Caspar Krampe and Adar Fridman
-
Yiwu Zeng, Fu Jia, Li Wan and Hongdong Guo
-
Bo Hou, Eugene Burgos Mutuc, Linhai Wu, Hsiu-Yu Lee and Kun-Hwa Lu
-
Alisher Tleubayev, Ihtiyor Bobojonov, Taras Gagalyuk, Emma García Meca and Thomas Glauben
-
Yiwu Zeng, Fu Jia, Li Wan and Hongdong Guo
-
Dieisson Pivoto, Bradford Barham, Paulo Dabdab Waquil, Cristian Rogério Foguesatto, Vitor Francisco Dalla Corte, Debin Zhang and Edson Talamini
-
Yuying Liu, Wanglin Ma, Alan Renwick and Xinhong Fu
-
Hao Fu, Cuiping Zhao, Chuanxing Cheng and Hengyun Ma
-
Zekarias Shumeta and Marijke D’Haese